Thursday, June 25, 2009

Charlie Trotter's

We had dinner at Charlie Trotter's last night. No pictures, because I didn't want to embarrass Mike, who was buying me the most expensive dinner of my life, but I did manage to copy the menu from Urbanspoon. After dinner we had a tour of the kitchen and the demo kitchen where they tape his TV show. Definitely a once in a lifetime experience!

Grand Menu

Effingham Oyster with Wasabi & Nori

Steamed Freshwater Japanese Eel with Cilantro, Roasted Banana & Soy

Scottish Salmon Confit with Rose & Black Tea

Roasted Duck Breast with Kumquats, Wild Licorice, Szechuan Peppercorns & Duck Gizzards

Salt-Crusted Veal Loin with Oregon Morel Mushrooms, Fermented Black Garlic & Thyme

Red Shiso Sorbet with Mango & Grains of Paradise

Poached Quince with Sesame Ice Cream & Rosemary Shortbread

Oloroso Sherry-Raisin Ice Cream with Chocolate Cotton Cake, Dried Plums & Ennis Hazelnuts

~An 18% Service Charge is Added to Each Check

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